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T Bone de Boeuf Angus vieill CAB fruits de mer Each box contains 10 individually Quantité:Demi boîte Each box contains 10 individually wrapped and vacuum sealed servings of 227 g each Celle ci est préparée à partir de vinaigre de xérès accompagnée de champignon shiitake et reishi soit la veille au réfrigérateur ou dans l’eau froide pendant 40 à 50 minutes Complétez le tout d’un verre de vin rouge corsé et le tour est joué
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