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Gnocco Sardo au Fromage Plat cuisiné sans gluten de Saviik Desrochers Vin orange vif et fruité Nombre de personne:10 Vin orange vif et fruité Cépage: saint pépin Tomates oignons crème 35% fond de légumes ( céleris carotte poireaux tomates ) cheddar ( lait pasteurisé substance laitière modifiée culture bactérienne sel chlorure de calcium enzyme microbienne ( peut contenir un colorant )) sel poivre persil Plat cuisiné sans gluten
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